Chenin Blanc is one of the world’s great grape varieties and its Margaret River that is really finds its home away from home in Australia. The 2020 Abbey Vale Premium RSV. Chenin Blanc is a complex dry wine, is super pale in colour with flashes of green. The nose is a riot of citrus, white […]
The Crisp, Clean Supermodel Riesling we are all Besotted with is just about to be crushed for the 10th time in 2025 and therefore celebrating a 10th Birthday – To Celebrate we’re releasing a VERY Limited run of Museum 6 Packs (6 Only) You’ll Get 1 of each of the Following: 2017 – 2018 – […]
2024 – A Very Hot, Dry Vintage in the Margaret River & Frankland River Regions Too Hot & Dry for Delicate, Aromatic Varieties such as Muscat & Gewurtz Therefore The Red Headed Step Child has been put on the Back-Burner for 2024 and Instead we have made use of the Gewurtz as a Moderately Sweet […]
The 2023 Abbey Vale Premium RSV. Rosé is a merlot and shiraz blend made in a super modern style, with its flavour cues more provincial than new world. Its light, fine and joyous. With hints of wild strawberry and bouquet garni herbs. Super fine tannins with delicious wild forest fruit, underlying savoury nuances and a […]
The 2023 Abbey Vale Premium RSV. Chardonnay is a modern expression of the best that is Margaret River Chardonnay. Winemaking Notes:Whole bunch pressed and barrel fermented, this wine is then aged on lees for 9 months in barrel. Careful barrel selection and bottle maturation results in a wine of great complexity and mineral drive. Notes […]
Flinty funky sulphidic gold. 100% barrel fermented, single vineyard Chenin Blanc from Gods own county. Think gunsmoke, think chipped shell, think unchained minerality with an acid structure that does not quit. If you liked Chenin in the 90’s you won’t like this.
Given the chivalrous treatment by our besotted winemaker – its been cold fermented, low solids and free run only. Wet stone, slate, refreshing florals and citrus. Our picture perfect Riesling. This glamour is all about fruity purity and crisp acidity to remind you that you’re alive.